Cold Storage
We need cold rooms to store perishable products, especially food, for a long time. Choosing the right equipment is very important for cold rooms. TERP provides customized cold rooms according to customer requests and needs.
- Adjustable dimensions.
- Easy installation & assembly.
- 60 mm – 150 mm panel thickness options.
- 42 kg/m2 density polyurethane insulation.
- Internal & external surface designed in accordance to hygiene standards.
- Can be used food & health sector.
- Precise temperature control.
- Walk-In Chiller (Chiller Room) and Walk-In Freezer (Freezer Room) options.
Cold Room Solutions
We are specialists in the design and installation of chiller room and freezer rooms. Our experts are available to guide you through each stage of the process from the initial through to the design and then the final installation. This ensures that the cold room you have specified meets with your expectations and requirements.
Walk-in Freezer Room
A walk-in freezer, often called a “freezer room”, is a spacious, enclosed storage area created to sustain extremely low temperatures. Its primary function is to safeguard perishable food items and various other products. These freezer rooms have widespread use across multiple sectors, including restaurants, supermarkets, food processing plants, and pharmaceutical storage.
Temperature: -20°C
Suitability: Fruits, Vegetables, Dairy, Ice-Cream, Peas Packed Food etc
Dimensions: Custom sizes as per customer need.
Panels: PUF
Walk-in Chiller Room
A walk-in chiller, also known as a “chiller room”, is a sizeable, enclosed storage space designed to maintain cool or refrigerated temperatures for the purpose of preserving perishable food items, beverages, and other temperature-sensitive products. Their temperature range is ideal for preserving a wide variety of products that require cooling but not freezing.
Temperature: +2 ~ +4°C
Suitability: Fruits, Vegetables, Milk, Dairy, Juices etc
Dimensions: Custom sizes as per customer need.
Panels: PUF
Walk-in Blast Freezer Room
Walk-in blast freezer is a specialized and larger-scale storage space designed to rapidly lower the temperature of food and other perishable products to freezing or sub-freezing levels. This rapid freezing process is essential for preserving the quality and safety of items by quickly reducing their core temperature. Inside a blast freezer, there may be shelves or racks to organize and store products efficiently. The configuration can be customized to suit the specific needs of the business.
Temperature: -40°C
Suitability: Meat, Chicken, Fish etc.
Dimensions: Custom sizes as per customer need.
Panels: PUF